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–+ servings
Homemade Taco Seasoning Mix on spoons
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4.80 from 5 votes

Homemade Taco Seasoning Mix

Make your own Taco Seasoning Mix with an assortment of common spices, and no artificial ingredients, in just 5 minutes!
Prep Time5 minutes
Total Time5 minutes
Course: condiments, Herbs and Spices, How to, Main Course, Seasonings
Cuisine: Mexican
Servings: 6 ounces
Calories: 37kcal
Author: Cyndy Ufkes ~ The Art of Food and Wine

Ingredients

  • 6 Tablespoons chili powder
  • 2 Tablespoons cumin, ground
  • 1 Tablespoon paprika
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon black pepper
  • 1 teaspoon fine sea salt, optional
  • ½ teaspoon cayenne, or more to taste

Instructions

  • Mix all ingredients together in a small bowl until well blended.
  • Store in an airtight jar and keep in a cool, dry place.
  • Use 3-4 Tablespoons of seasoning mix for every pound of meat, or to taste.

Notes

  • This recipe can be doubled or tripled
  • Seal tightly and store for up to 3-months

Nutrition

Calories: 37kcal | Carbohydrates: 7g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Sodium: 523mg | Potassium: 221mg | Fiber: 3g | Sugar: 1g | Vitamin A: 2517IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 3mg