The Art of Food and Wine

This Chicken Paprikash recipe is a one-pot dish with deep rich paprika flavor. Chicken thighs and onions braised with Paprika and are true comfort food.

Korean Scallion Pancakes are perfectly crisp on the outside while soft and flavorful on the inside. Made with shrimp or vegetarian. Perfectly paired with Ginger Soy dipping sauce

Prosecco Cocktails with Pomegranate Juice are fresh, sweet, tart, and gorgeous. Perfect for the holidays and brunch. Easy to make with just four ingredients.

Roasted Butternut Squash with Pomegranate Seeds, Goat Cheese and Pumpkin Seeds is like a taste of Fall. Perfect for holidays or a cozy night inside.

This old fashioned Easy Apple Crisp Recipe is packed with delicious apples and amazing spices. The aroma of a baking apple crisp on a cool autumn day is heavenly.

Tender beef cooked in a mildly spicy red chili sauce make this authentic Chile Colorado recipe one you will use over and over. Easy to make in Instant Pot, stovetop, or slow cooker.

This delicious Pear and Walnut Cake recipe has quite a history. Over the years this recipe has been enjoyed by many families and friends. We could not resist passing it along.

This Homemade Macaroni and Cheese Recipe is super creamy with 3 kinds of cheese. Easy to make on the stove or bake. And, you can freeze the leftovers!

This grilled Chili Lime Pork Tenderloin is quick to make but long on flavor. The flavor is spicy and a little sweet.

Grilled Corn with Sweet Chili Sauce adds a spicy kick to traditional corn on the cob