The Art of Food and Wine

Easy Drop Sugar Cookies are the answer to a gorgeous treat. These cookies come together in a snap and can be decorated quickly, especially for holidays.

Dark chocolate cookies rolled in powdered sugar are perfection! These cookies are also known as Snow on the Mountain Cookies or Earthquake Cookies.

Slow cooker bacon jam is salty and sweet. It makes a wonderful appetizer, but is also perfect in many other dishes, and makes a great gift packed in a jar.

Cranberry Orange Liqueur is gorgeous to look at and even better to drink! Add some Champagne for the perfect cranberry cocktail. Takes just 2 weeks to cure.

Cioppino Seafood Stew was made famous in San Francisco and has humble origins. This amazing Italian tomato stew is rich and warm and loaded with fresh seafood.

Kick off your Fall entertaining with these festive Pumpkin Spice Martinis.

When fall comes knocking on the door I love to bring out the comfort food soup recipes. This Spicy Pumpkin Soup is at the top of my list.

Spicy Szechuan green beans are perfect if you are looking for a quick side dish with a little kick. This slightly spicy side dish comes together in just 15-minutes.

This Pumpkin Nut Bread recipe takes me straight back to my mother’s kitchen. With all the aromas of my fall favorites. This flexible recipe is the best. You can make loaves or muffins.

Cinnamon Baked Pears drizzled in maple syrup are a warm addition to breakfast when combined with yogurt and granola. Baked pears also make a great dessert!